This historical German lager strain is great for both dark and hoppy beers. Overall, this strain is suitable for a wide range of lager styles. Above average hop biotransformation for a lager strain. Slightly higher nutrient requirement than typical German lager strains.
Flavour/Aroma
Clean, Malt Accentuating
Dosage
10 million cells/mL
Suitable Styles
Suitable Styles
German Lagers
Schwarzbier
Dunkel
Helles
Cold IPA
Attenuation Calculator
Attenuation Calculator
How this yeast strain would behave in a typical fermentation.
1.014
1.009
*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.
Footnotes
Footnotes
* Rough estimate based on yeast form
** Hazy and thiolized are based on research from Omega Labs
*** Origins are often unreliable (hearsay) and difficult to determine