A traditional cider strain, Bubbles is a beautiful strain for fruit juice based fermentations. The clean profile of the yeast, especially when used at the lower end of the temperature range, allows the nuances of the fruit to be prominent in the finished bubbly beverage. This strain is produced on our 100% gluten free media. Imperial Yeast does not recommend this strain in the use of wort based fermentations.
Attenuation Calculator
Attenuation Calculator
How this yeast strain would behave in a typical fermentation.
1.008
1.000
*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.
Footnotes
Footnotes
* Rough estimate based on yeast form
** Hazy and thiolized are based on research from Omega Labs
*** Origins are often unreliable (hearsay) and difficult to determine