Yeast List

B56 Rustic

MBIT ID: B56

Imperial Yeast
Liquid
Ale

(Saccharomyces cerevisiae var. Diastaticus)

72 - 76%
medium
1.29 bn / ml 200 bn / 155 ml
20.00
to
27.00
12

Genetics and Properties

Non-phenolic
Diastatic
N/A

Description

Fantastic choice for a Belgian saison or farmhouse beer. This unique yeast can be used in your saison, farmhouse ale, or other Belgian styles where high ester levels are important. Rustic typically produces a lot of bubblegum and fruity/juicy aromas that compliment complex maltiness. Balanced by a light clove phenol profile, Rustic produces lovely flavor profiles indicative of those classic Belgain styles known and loved.

Attenuation Calculator

How this yeast strain would behave in a typical fermentation.

1.014
1.012

*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.

Footnotes

  • * Rough estimate based on yeast form
  • ** Hazy and thiolized are based on research from Omega Labs
  • *** Origins are often unreliable (hearsay) and difficult to determine

Sources

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