Yeast List

OYL-405 Helio Gazer

MBIT ID: OYL-405

Omega Yeast
Liquid
Ale

(Saccharomyces cerevisiae)

71 - 75%
high
1.5 bn / ml 225 bn / 150 ml
18.00
to
23.00
10

Genetics and Properties

Non-phenolic
Non-diastatic
Haze positive

Biotransformation

Modified to promote the biotransformation of thiols.
Thiolized
very high
N/A

Description

With enhanced Thiolized® capabilities, Helio Gazer™ boosts thiol biotransformation to free thiols 200x above sensory threshold, creating a supernova of tropical, passion fruit flavors and aromas. Even in the juiciest of IPAs, expect robust guava and New Zealand sauvignon blanc-like aromas along with the beloved sturdy haziness of its parent strain, British Ale V. Pair with mash hopping, grape-derived products or regional malt and hops for peak thiols.

Suitable Styles

  • Hazy IPA

Attenuation Calculator

How this yeast strain would behave in a typical fermentation.

1.014
1.012

*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.

Footnotes

  • * Rough estimate based on yeast form
  • ** Hazy and thiolized are based on research from Omega Labs
  • *** Origins are often unreliable (hearsay) and difficult to determine

Sources

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