Yeast List

WLP670 American Farmhouse Blend

MBIT ID: WLP670

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White Labs
Liquid
Ale

(Brettanomyces)

75 - 82%
medium
2.3 bn / ml ≈ 161 bn / 70 ml
20.00
to
22.00
10

Genetics and Properties

N/A
Diastatic
N/A

Description

Inspired by American brewers crafting semi-traditional Belgian-style ales, this blend creates a complex flavor profile with a moderate level of sourness. It consists of a traditional farmhouse yeast strain and Brettanomyces.

Substitutes

OYL-217 C2C American Farmhouse

MBIT ID: OYL-217

Omega Yeast

Attenuation Calculator

How this yeast strain would behave in a typical fermentation.

1.012
1.009

*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.

Footnotes

  • * Rough estimate based on yeast form
  • ** Hazy and thiolized are based on research from Omega Labs
  • *** Origins are often unreliable (hearsay) and difficult to determine

Sources

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