Yeast List

WLP740 Merlot Red Wine Yeast

MBIT ID: WLP740

WL_Web_Header_Seal_Logo
White Labs
Liquid
Wine
70 - 90%
low
2.3 bn / ml ≈ 161 bn / 70 ml
16.00
to
32.00
15

Genetics and Properties

N/A
Diastatic
N/A

Description

Neutral character, with low fusel-alcohol production. Ferments dry.

Attenuation Calculator

How this yeast strain would behave in a typical fermentation.

1.015
1.005

*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.

Footnotes

  • * Rough estimate based on yeast form
  • ** Hazy and thiolized are based on research from Omega Labs
  • *** Origins are often unreliable (hearsay) and difficult to determine

Sources

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