BJCP 2015

BJCP.2015.10.C

Weizenbock

6.5
-
9.0
%
1.064
-
1.090
1.015
-
1.022
11.8
-
49.3
15
-
30
IBU
German Wheat Beer

Overall Impression

A strong, malty, fruity, wheat-based ale combining the best malt and yeast flavors of a weissbier (pale or dark) with the malty-rich flavor, strength, and body of a Dunkles Bock or Doppelbock.
Read more in the BJCP 2015 guidelines (PDF)

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