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Note:
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All values are displayed using the European default settings (EBC, SG, Metric units, Celsius).
Fermentables
Acid Malt
Color
6.9
EBC
SRM
L
Type
Barley
PPG
1.027
SG
°P
°B
GP
DP
0
°WK
°L
Description
Description
Acid malt contains acids from natural lactic acids. Used by German brewers to adjust malt PH without chemicals to adhere to German purity laws. Also enhances the head retention.
Potential OG Calculator
Potential OG Calculator
Amount
g
kg
lbs
oz
Mash Volume
dal
L
dL
cL
mL
gal
fl. oz.
UK BBL
US BBL
EU BBL
Corny
Brewhouse Efficiency
%
Potential Gravity
1.011
SG
°P
°B
GP
Other Properties
Other Properties
Name
Value*
Origin
Germany
Maltster
Specialty Malt
Acid
2
Moisture
4
Protein
6
Malt type
N/A
Coarse:Fine difference
1.5
Recommended grainbill
<10%
* A value of 0 often means data is missing.
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