Fermentables

Maltodextrin

6.9
Sugar
1.034
404.00

Description

Used to add mouthfeel to a beer. It is marked as non-fermentable as it is usually 97% unfermentable sugars.

Potential OG Calculator

%
1.014

Other Properties

NameValue*
OriginUS
Moisture4
Protein11.7
Malt typeN/A
Coarse:Fine difference1.5
Recommended grainbill<100%

* A value of 0 often means data is missing.

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