Yeast List

WLP011 European Ale

MBIT ID: WLP011

WL_Web_Header_Seal_Logo
White Labs
Liquid
Ale
65 - 70%
medium
≈ 2.3 bn / ml
18.00
to
21.00
10

Genetics and Properties

N/A
Non-diastatic
N/A

Description

Malty, Northern European ale yeast. Low ester production, low sulfer, gives a clean profile. Low attenuation contributes to malty taste.

Attenuation Calculator

How this yeast strain would behave in a typical fermentation.

1.018
1.015

*Expected final gravity range for fermentation with this yeast. This simple calculator does not take alcohol tolerance into account.

Footnotes

  • * Rough estimate based on yeast form
  • ** Hazy and thiolized are based on research from Omega Labs
  • *** Origins are often unreliable (hearsay) and difficult to determine

Sources

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